Cooking Steps

1. 

   Step1:Slice the bacon. It's salty so soak it in water firs

2. 

   Step2:Cut the onion, ginger, garlic and red pepper for standb

3. 

   Step3:Clean the garlic sprouts, cut them into two parts from the roots, and then cut them into three parts for future use

4. 

   Step4:Take the pot and pour in the oil. After the oil is hot, stir up the onion, ginger, garlic, etc

5. 

   Step5:Take out the bacon and add it to the pot. Stir fry the meat for about ten minutes. Stir the oil in the meat

6. 

   Step6:Stir fry the meat and add some soy sauce. Stir evenl

7. 

   Step7:Put the garlic in. Continue to stir fry. In order to prevent sticking to the bottom of the pot, put a little water and stir fry until the garlic breaks

8. 

   Step8:Don't fry the garlic too well. It's too ripe and rotten, but it's not delicious.