Cooking Steps

1. 

   Step1:Wash the shrimp, pick out the shrimp line, slide a knife on the back, put it into the container, sprinkle a little salt, chicken essence, pour in a little delicious soy sauce, marinate the ginger and garlic for 510 minutes.

2. 

   Step2:After marinating, prepare the container. Take out the egg white. Pour the starch in the preparation container. Dip the shrimp in the egg white and then dip it in the starch. Set aside. Heat the pan. Pour in the oil. A little more. Because you need to fry it. Then fry it one by one and take it out. Just put it on the plate