Cooking Steps

1. 

   Step1:The mother-in-law of shrimps is washed with clear water and soaked in light salt water for 15 minutes.

2. 

   Step2:Prepare material

3. 

   Step3:Sauce - salt, sugar, chicken essence, soy sauce, hot sauce, sesame oil and wate

4. 

   Step4:Stir fry the Chinese prickly ash and star anise leaves in the pot to make them fragran

5. 

   Step5:Stir fried red oil with bean paste in xiapixia

6. 

   Step6:Stir fry the onion, ginger and garlic to make more fragranc

7. 

   Step7:Mother in law of prawns stir fried in a big fir

8. 

   Step8:Finally, pour in the mixed juice and continue to fry. Cover and cook for about 10 minutes before leaving the pot