Chinese Food
Laoganma pancake
(754509 views)One person's meal is too annoying. One menu adjustment. Two people can't eat it. One hour of agitation. Five minutes of eating. Half an hour of cleaning up. The cost of time is too high. So, the way to be faster, better, and more economical is to fry everything that looks good and nutritious together. There is no shortage of eggs. Eggs fry everything. A can of old mums is all done.
Cooking ingredients
Cooking Steps
Step1:Everything is sliced. The eggs are broke
Step2:Stir fry the egg first. Then put the onion, ginger, garlic, carrot, potato, green pepper, salt, water and vegetables in turn. Add the soy sauce, chili sauce, egg, cake and stir well after turning off the heat
Step3:Today's dinner and tomorrow's work meal. I forgot. I made a pot of soymilk before making it^_ ^. it's tiring to take photos while doin
Cooking tips:Potatoes are easy to paste with starch. After slicing, pass through with water. Don't pour out all the water. After potatoes are in the pot, eat water. It's better to add some starch water slightly. If you can't eat spicy, consider Korean or Thai sweet chili sauce. It's good to cut into slices with strong taste. If you are afraid of spicy knife, slice them (like me). I don't like the taste of soy sauce. There are skills in cooking with steamed fish and soy sauce instead.
