Chinese Food
Dark cuisine - Lao Ganma's Cola noodles
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Another dark dish. Don't try if you don't like coke. Don't try if you don't like old mummy.... The inspiration for making this noodle comes from a colleague. He likes drinking coke very much. He always quarreled with me to make Cola noodles. And he likes spicy food very much. So I combined them... Let him eat enough at a time.... That taste. Only when you have tried.....
Cooking ingredients
Cooking Steps
Step1:Put flour, salt and eggs into the bread machin
Step2:Pour in 100ml of coke
Step3:Start the bread machine 12. Dough function. 15 minutes. My model is Panasonic pm105
Step4:Cover the dough with wet gauze and leave it for about 20 minutes.
Step5:Half the dough. Flatten.
Step6:Put in the noodle press. Use the thickest gear. Press it. I use first gea
Step7:Take it out. Fold it.
Step8:Keep pressing. Just press it again and again. The more times you press it, the more tenacious the noodles are. I have pressed it at least a dozen times.
Step9:Finally, put the pressed dough in the place where the noodles are pressed. Remember to sprinkle more dry flour to prevent adhesion.
Step10:This is a good noodle.
Step11:Cook a pot of coke. After boilin
Step12:Pour in the noodles. After boiling, add a little coke again. After the second boiling, remove.
Step13:Fill the bowl. Scoop up the old Ganma.
Cooking tips:There are skills in making delicious dishes.
