Braised noodles with lentils

streaky meat:100g cut:500g lentils:500g water:bowl salt:moderate amount soy sauce:half spoon material:5 capsules cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/3/a/a/yuan_3a14f2814c05ba2e5be6f7a3640c42fa.jpeg

Braised noodles with lentils

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Braised noodles with lentils

Cooking Steps

  1. Step1:First put the noodles into the steamer. Grab it with cooking oil. Coat the noodles evenly with oil (the noodles won't dry). Steam for about 10 minute

  2. Step2:At this time, you can pick beans and wash them

  3. Step3:Put some oil into the pot. After the oil is hot, stir fry the streaky pork until it changes color. Put some soy sauce into the pot. Continue to stir fry. At this time, add some water (no more than beans. About a soup bowl). Add the bulk, salt. After the pot is opened, put out the soup. Leave only a little soup. Avoid drying the pot

  4. Step4:Turn off the heat. Spread the steamed noodles on the beans evenly. Sprinkle the soup evenly on the noodles after spreading. Cover the pot cover and simmer for about 5 minutes (time depends on the soup situation

  5. Step5:When the soup is almost finished, turn off the heat. Use chopsticks and shovel to mix. Turn up the beans from the bottom of the pot. Mix well with the noodles. Stir. Turn over the fry. Turn off the heat. Dish

  6. Step6:Dinne

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised noodles with lentils

Chinese food recipes

Braised noodles with lentils recipes

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