Cooking Steps

1. 

   Step1:Flour and water are added to make batter. Beat eggs and mix well. Add salt, monosodium glutamate, pepper and cooking wine.

2. 

   Step2:Chop the shallots, carrots and leeks and add them to the batter. Head off the bean sprouts.

3. 

   Step3:Put some bean sprouts in the frying pan, and then pour in the batter. Just cut it.