Chinese Food
Stir fried bacon with Artemisia selengensis
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Local seasonal vegetables
Cooking ingredients
Cooking Steps
Step1:Wash and filter Artemisia selengensis. Slice bacon. Dice millet pepper. Cut lee
Step2:Heat the oil in the pot. Stir the bacon. Stir fry the Artemisia selengensis. Add the leek section and millet pepper. Add salt and soy sauce. Stir. Out of the pot.
Cooking tips:Be careful not to fry too much and cook well.
