I like to eat our dachaoyang bacon most -
Step1:Cut the garlic sprouts and ginger and garlic. Wash the bacon. Boil it in water and cook it soft. Then pull out the bacon and slice it. Cut the green and red peppers.
Step2:Heat the oil in the pot to 8 minutes. Add bacon and stir fry. Add garlic, ginger and stir fry. Add green and red pepper. Add salt to the pepper.
Step3:When it's eight, add a little sugar and soy sauce. When it's nine, add garlic sprouts and delicious spicy bacon to make it out of the pot
Cooking tips:There are skills in making delicious dishes.