Chinese Food
Steamed rice with bacon and peas
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Cooking ingredients
Cooking Steps
Step1:Sliced baco
Step2:Stir fry the fat meat firs
Step3:Add lean meat after fat oil is frie
Step4:Add soy sauce. Stir fr
Step5:Stir fry with peas and mushroom
Step6:Rice soaked in water for 20 minutes. Stir fry the rice
Step7:Seasoning with sal
Step8:The last step is to start cooking. Pour the fried rice into the rice cooker. Add boiling water (it must be boiling water). It's better if it's just over rice. Leave the rest to the rice cooker. In a moment, the delicious bacon and pea stewed rice will be out of the pot.
Cooking tips:Be sure to have fat meat. When you cook, you need to be sure of the amount of boiling water. If you have less rice, you will be hard. If you have more rice, you will be rotten. Diced carrots and corn can also be added to this meal. In short, this is a very free meal. You can follow your own preferences. I wish you all success in cooking. There are skills in making delicious dishes.
