Cooking Steps

1. 

   Step1:Wash rice and cook. Prepare ingredients when cooking. The fresher, the better. Cut cucumber, carrot and ham into thin strips. Stir fry carrot and ham in hot pot with a little oil and low heat respectively for standb

2. 

   Step2:Break up the eggs and add a little salt to fry them into pancakes. Cut into thin strip

3. 

   Step3:Wash the lettuce, soak it in salty water, drain it out for drying

4. 

   Step4:After the rice is cooked, add sushi vinegar and sesame oil to mix well. Spread them evenly on laver when it is not hot. Spread them over 2 / 3. About 0.5cm thick. Brush with a thin layer of salad dressing. Then spread the carrots, cucumbers, ham, eggs and lettuce in order

5. 

   Step5:Rolling and pressin

6. 

   Step6:It must be rolled tightly. It will not be broken until it is cut. Just made tw

7. 

   Step7:When cutting, use the knife to saw before and after, it will not bulge. It will not scatte

8. 

   Step8:…