Chinese Food
Bitter chrysanthemum fruit salad
(765524 views)
It's spring. I'll buy some chrysanthemums. I used to eat them in cold sauce. Today, I'll experiment with yogurt salad.
Cooking ingredients
Cooking Steps
Step1:Soak the chrysanthemum in water for ten minutes. Then add a little salt. Marinate it for about five minutes (I added salt and pinched it with my hand for a while
Step2:Cut the fruit into small piece
Step3:Add olive oil, yogurt, stir well. Sprinkle a little black pepper on top. Dish
Cooking tips:There are skills in making delicious dishes.
