Chinese Food
Chinese toon and soybeans in sauce
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Now it's the season for Chinese toon to go on the market. Chinese toon sprouts into the vegetables are fresh and green, with rich fragrance. Chinese toon into the vegetable not only taste unique, attractive appetite, but also high nutritional value. Rich in protein. Vitamin B, vitamin C, vitamin E and potassium, calcium, magnesium and other elements. But at the same time, the content of Chinese Toona nitrate is higher than that of ordinary vegetables. So when eating Chinese toon, you must blanch it. It can effectively remove nitrite. It's safe and healthy to eat.
Cooking ingredients
Cooking Steps
Step1:Rinse the Toon. Soak the soybeans in advanc
Step2:Put water in the pot. Boil the water and put in the soybeans. About 6 minutes
Step3:Put water in the pot. Put the boiled water into the boiled water of Chinese toon. Remove the cold water after the color of Chinese toon changes. Squeeze out the water
Step4:Chopped Chinese too
Step5:Add Zhenxuan sauc
Step6:Put the Chinese Toon in the soybean. Mix well
Cooking tips:No one can say that it's difficult for everyone. I can make the sauce dish that the whole family likes in a few minutes. Besides, I don't need to fry, fry, fry and sweat like rain. You see, cut the dish, pour the juice and soak it for a while. It only needs three simple steps. It's full of color, fragrance and taste. There are skills in making delicious dishes.
