Cooking Steps

1. 

   Step1:Wash and cut eggplant into hobs. Sprinkle with water. Sprinkle with starch and mix well. Cut the potatoes into thick slices. Shred green pepper.

2. 

   Step2:Put oil in the pot. Fry the eggplant and potatoes separately.

3. 

   Step3:A little oil in the pan. Stir fry the garlic. Add the green pepper, potato and eggplant. Add the sugar and salt sweet sauce and stir fry. Done.