Chinese Food
Dried brine
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Cooking ingredients
Cooking Steps
Step1:Cut the diced slices of dried incense. Fry in the oil pan for a while. Add in the fresh soy sauce, cooking wine, water, rock sugar, star anise and slow stew. Finally add in the old soy sauce and color it. Then roll it up and turn it. Collect the juice and serve.
Cooking tips:There are skills in making delicious dishes.
