Chinese Food
Charming and full laver roll
(769114 views)
Jilin is not far from Yanji. I like the food there. As a foodie, we should not be afraid of difficulties and dangers. As long as it's delicious, everything is OK
Cooking ingredients
Cooking Steps
Step1:Break up the eggs. Add two spoonfuls of water. Spread into omelette. Cool and cut into strips.
Step2:Rice with sesame.
Step3:Flavored oi
Step4:Add salt.
Step5:Add a little vinegar. Mix well. Try a little salt and a little acid.
Step6:Cut the cucumber into strips. Cut the omelet into strips.
Step7:Rice on laver. About two Liang. Spread evenly by hand.
Step8:Put in cucumber, egg and beef ribs one by one. Spread the floss on it. Like more. Quack.
Step9:Roll up.
Step10:Tighten. Finished products.
Step11:If you like eggs, you can roll up the whole egg skin.
Step12:All righ
Cooking tips:Adding water to the egg mixture will make the egg more fluffy. It's a little tight. There are skills in making delicious dishes.
