Baked prawns with garlic and cheese

shrimps:6 garlic paste:moderate amount red pepper:moderate amount mozzarella cheese:moderate amount salt:moderate amount butter:moderate amount https://cp1.douguo.com/upload/caiku/8/4/8/yuan_840c8e67159b8b81231e0e6acc8b2e88.jpg

Baked prawns with garlic and cheese

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Baked prawns with garlic and cheese

Cheese shrimp can be cooked in many ways. Today we are going to taste baked cheese shrimp. The roasted cheese shrimp is added with chili powder. The roasted cheese is dried, but the taste is stronger. The shrimp meat is also very tough. Compared with baked shrimp, baked shrimp has a clear taste. The cheese on the surface is slightly burnt like an egg tart. It's very nice. It's a good match with the strong smell of cheese.

Cooking Steps

  1. Step1:Wash and cut off the shrimps' whiskers. Open the back of shrimps with a blade. Remove the shrimps' threa

  2. Step2:Open the prawns into large pieces and put the pieces of prawns on the baking tray covered with tin pape

  3. Step3:Finely chop the garlic (the finer the better) and turn the butter into a mixture. Add salt and black pepper and mix well to make the butter garlic juic

  4. Step4:With butter and garlic sauc

  5. Step5:Sprinkle shredded masurilla. Sprinkle with chopped green onion. Bake for 10 minutes on the top of the preheated 200 oven

  6. Step6:Finished produc

Cooking tips:1. It's the same with the oven. About 57 minutes. 190 degrees. 2. The roasting time depends on the size of the shrimp. If it's only a little. 5 minutes, it's almost as good as cooking.

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Baked prawns with garlic and cheese recipes

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