Cooking Steps

1. 

   Step1:First, cut the agaric, mushroom, onion and meat into shreds, and then soak the shreds in cooking wine and fresh food to keep the meat fresh and tende

2. 

   Step2:First put the shredded meat in the oil and then put it into the pot for use. Stir fry the ginger, agaric and mushroom in the oil and then put the onions together. Put a small spoon of water and salt in it. Stir together and then put it out of the pot.

3. 

   Step3:Out of the po