Chinese Food
Porridge with mushroom and bone
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Cooking ingredients
Cooking Steps
Step1:Bring the pot to a boil. Put in the bone, ginger and garlic. Take a look.
Step2:Wash the rice, add water to the mushroom, and put the bones in the pot at the same time. It's better to use a casserole. You can get up the next day and have porridge with mushroom bones. (use automatic gear
Cooking tips:There are skills in making delicious dishes.
