Step1:1. Change the bamboo shoot into slices. Leave the tip of the bamboo shoot aside. Blanch for use. 2. Stir fry red pepper and bacon slices (such as salty bacon. Slice and soak in water to remove saltiness) into bamboo shoots. Stir fry. Add less water and cook for one or two minutes. Add salt, chicken powder, thicken the sauce and pour the sesame oil into the pot.
Cooking tips:There are skills in making delicious dishes.