Chinese Food

Cooking Steps

1. 

   Step1:Take out six eggs and a box of lunch meat. Break the eggs and put them in a bowl and stir them evenly.

2. 

   Step2:Put some salt and fish sauce in and continue to sti

3. 

   Step3:Cut the lunch meat and put it on the plat

4. 

   Step4:Heat the oil in a po

5. 

   Step5:When the oil is hot, first pour the eggs into the pot, then stir fry the lunch meat. Oyster sauce will be ready in about the same time.

6. 

   Step6:It's out of the pot.