Shrimp with leek

shrimp (preferably a larger one):about 20 leek (spring leek. Wider leaves. Be sure to be fresh):according to the degree of leek you like salt:half spoon chicken powder:spoon white pepper:5g white rice wine:moderate amount raw:spoon water lake powder:moderate amount https://cp1.douguo.com/upload/caiku/a/a/3/yuan_aadf7d37ffc39bce3b2f4ca658906573.jpg

Shrimp with leek

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Shrimp with leek

Cooking Steps

  1. Step1:After the shrimp is cleaned, add some white pepper, salt, raw soy sauce, cooking wine, and finally use starch (which can make the shrimp taste q-shaped) to mix. Marinate for about 10 minute

  2. Step2:After marinating the shrimps, make sure to rinse them with water. Otherwise, the taste of shrimps will be affected

  3. Step3:Light the fire. Heat the pot. Pour in a small amount of olive oil. After the oil is hot, pour in the shrimps and stir fry them quickly. When the shrimps turn slightly pink, pour in the leeks. Stir fry them. Turn off the heat as soon as the leeks are soft. Add a small amount of salt. Chicken essence and the pot will be out

Cooking tips:There are skills in making delicious dishes.

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How to cook Shrimp with leek

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Shrimp with leek recipes

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