Cooking Steps

1. 

   Step1:Peel the potatoes, wash them, cut them into pieces, put some salt in them, and make a small amount of spices. Steam them in a steamer for about 20 minutes, then take them out and crush them into mashed potatoe

2. 

   Step2:Red sweet pepper, remove the seeds, wash and shre

3. 

   Step3:Quick frozen green beans are soaked in clear water, defrosted, put into the pot, add some salt, and fished out for standby after being cooke

4. 

   Step4:Carrot wash slic

5. 

   Step5:Lemon wash slic

6. 

   Step6:Remove the shrimp intestines with toothpicks, rinse them, boil them with water in the pot, put in ginger, cooking wine and some salt, boil the shrimp until the shell turns red, cut off the shrimps, and take out the shrimps when it's a little cold

7. 

   Step7:Make the mashed potatoes into 2 semicircle plates, and then put the shrimp on the mashed potatoes into lanterns

8. 

   Step8:Use carrot slices to seal up the top and bottom, put on the shredded red peppers, green beans and lemon slices. Squeeze a little lemon juice on the shrimp and you can eat it ~ ~