Convenient and simple. A good choice for porridge in summer
Step1:First, put the bean sprouts in the pot and cook them. Take them up and cool them for later us
Step2:Mince garlic and red peppers and add salt, chicken essence, sesame oil and vinegar to mix wel
Step3:Pour in the bean sprouts and stir them evenl
Step4:A delicious bean sprout in cold sauce is finished. According to my personal preference, I add some old Ganma sauce, which tastes heavier
Cooking tips:The bean sprouts should be put into the water first. There are skills for making crispy dishes.