Chinese Food
American pancakes
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It's the most common breakfast in the United States. It's fast, nutritious and delicious. You can also add a variety of fruit purees, coconut, etc. and then pour maple sugar or honey on it.
Cooking ingredients
Cooking Steps
Step1:Mix flour, sugar, baking powder and salt evenl
Step2:Leave a small pit in the middle of the mixed flour. Beat in the eggs. Add the milk. Mix well.
Step3:After the dry and wet ingredients are mixed evenly, preheat them in a non stick pan over medium heat. After the pan is heated, brush a thin layer of cooking oil or use some butter. Put some batter in each time. Wait for the edge of the pancake to bubble. About 1 to 2 minutes. Turn over with a spatula. Fry for another minute or so. Serve.
Cooking tips:Control the temperature. Don't fry, paste or cook well.
