Chinese Food
Microwave double skin milk
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Simple Kwai dessert. Bring a sweet mood.
Cooking ingredients
Cooking Steps
Step1:Milk 250ml for standby. Separate 2 egg whites and yolks. Only egg whites are needed for standby. The yolks can be kept with grilled egg tarts or stir fried divine horse. Momota
Step2:Slice two mangoes. Use a small fruit knife to make a cross . Turn over the skin and cut the mangoes. I think the mangoes just turned over look like abalone
Step3:Add condensed milk to the egg white. Add milk flavor and sweetness. Add a little white sugar. Then stir evenly to make sure it is even. Affect the later taste
Step4:Stir the egg white condensed milk into the milk. Continue stirring. Try not to frother. But you should blend with each other. The more delicate the taste is, the more slippery it is. After I finish it, I divide two bowls. Put it in the microwave oven for 2 minutes and 30 seconds automatically
Step5:When it's cool, add in the mango cubes and enjoy the delicious food. It's rich in milk. It's much better than the one in the shop outside. You can also add strawberries, blueberry jam, yogurt, fruits and ja
Step6:I also made a shape - hee he
Cooking tips:1. Some microwave ovens may spill egg liquid during heating. The solution is to cover a layer of plastic film. 2. If the egg is small, it is recommended to add an extra egg white. 3. After 1-2 hours of cold storage, it will solidify well and taste like jelly pudding. 4. If you can't handle the microwave oven well, you can sting for 30 seconds every time. You can see that the surface is solidified with skin. 5. Some cynical and hateful animals, please learn to respect the hard work of others. I hope you can understand that sharing is happiness one day. Dogs can bite people. It's disgusting for people to bite dogs. 6. Welcome to discuss and discuss. You can leave a message if you have any questions. You will reply in time when you see them. There are skills in making delicious dishes.
