Chinese Food
Red bean and job's tears soup
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It's too junior and easy to use soup. It's summer. Let's drink it. I won't publicize the benefits. Search online. It's just a drop...
Cooking ingredients
Cooking Steps
Step1:Red beans and job's tears are not limited in quantity. Generally, there are more red beans. It doesn't matter. Take away the bad and the wormhole, wash them and put them into the casserole. Add water. Boil in high heat. Simmer in low heat.
Step2:It can also be soaked in advance. It's easy to boil. But I always think it's delicious to cook it now. It's easy to boil the skin if it's soaked too long. If you want to cook quickly, add some cold water several times after boiling, and then simmer slowly. In fact, it doesn't take much time. My family usually takes half an hour or 40 minutes.
Step3:It's breakfast today. After eating two small bowls, I feel like I'm a little more beautiful. ha-ha.
Cooking tips:Job's tears is very famous. But it's cold. It's much better with red beans. And red beans are rich in iron. They can replenish blood. The heat is not high. They match well in both pharmacology and taste. In addition, it is also more beautiful and greasy... Make this soup. It 's soup. It' s soup. It 's not porridge. Never add rice... Rice is wet. Rice. Add rice. The medicine of dehumidification is over. If you have itchy hands, you have to add something else. Usually you can add Lily or ginkgo, orange peel or Tremella. But if it's for dehumidification, there are two kinds of benefactors, so as not to add to the cake. If you want to eat sweet, you can air it until it's warm. Add honey. Can I add brown sugar when cooking? Please tell me if you understand. Thank you. There are skills in making delicious dishes.
