Step1:Thaw prawns. Cut prawns' whiskers. Remove prawns' lines. Marinate with wine and white pepper for 15 minute
Step2:Marinated prawns use kitchen paper to absorb wate
Step3:Pour more salad oil into the pot. Fry prawns until the shell is slightly transparent. Remove
Step4:Wait for the oil temperature to rise, then deep fry in the oil pan for 2 minutes. Drain the oil. Use kitchen paper to absorb the excess oil
Step5:Until shrimp oil is out. Stir fry garlic with the remaining oi
Step6:Stir fry prawns evenl
Step7:Turn off the heat. Pour in the breadcrumbs. Stir fry until the breadcrumbs are golde
Step8:Sprinkle a little black pepper after you leave the po
Cooking tips:Sometimes you can try to duplicate the dishes in the restaurant. Fried shrimps must be made in a large oil pan. The shell of shrimps can be crispy. Shrimps can also be made into other dishes after filtering. It will not be wasted. There are skills in making delicious dishes.