Chinese Food
Babao porridge
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Greedy. No daughter-in-law, just make it by yourself
Cooking ingredients
Cooking Steps
Step1:1. Soak rice and beans in the water for two or three hours in advance. 2. After soaking, boil the water and cook the hard ones first. For example, peanuts and mung beans. 3. Cook for 30 minutes with a small fire. Then add lotus seeds and black rice. 4. Add jujube and raisins after 20 minutes. 5. Add some ice sugar after 10 minutes. 6. Eat with fragrance overflowin
Cooking tips:Don't eat too much. Special tips: it's best to eat the best after cold storage cooking skills are delicious.
