Pan fried crucian

crucian:500g ginger, garlic, onion, bean paste:moderate amount water, crude oil, fuel consumption, small amount of raw meal:make sauce https://cp1.douguo.com/upload/caiku/4/8/c/yuan_48a55c67f7c0b4ae0540a268948d246c.jpg

Pan fried crucian

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Pan fried crucian

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Cooking Steps

  1. Step1:Heat the oil and fry the fish until golden brown. Stir fry the auxiliary ingredients in the wok and pour the fish into the soup.

Cooking tips:The fish will be marinated with salt and cooking wine for 15 minutes. You should master the skills of cooking well.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pan fried crucian

Chinese food recipes

Pan fried crucian recipes

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