Chinese Food
Hunan special home cooked dishes smoked dried pork with shredded pork
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Dried tofu has high nutritional value and is an ideal food with high protein and low fat. It is said that a long time ago, due to inconvenient transportation and hard life, poor people can only make tofu as a delicacy during the Spring Festival. In order to facilitate the storage, they marinate the fresh tofu into a salty and spicy flavor. Then they spread straw and bake it gently. In this way, they marinate it and then bake it again. After baking, they marinate it again and again for several times to make the tofu dry like a chestnut. It is convenient for storage. Nowadays, smoked dried bean is a kind of snack and a side dish.
Cooking ingredients
Cooking Steps
Step1:This is the smoked dried bean I bought at the marke
Step2:Cut the dried bean into thin strip
Step3:Sliced green peppe
Step4:Cut the meat into shreds and add salt, starch and raw soy sauce.
Step5:Cut garlic slice
Step6:Put in cooking oil in the hot pot. Stir fry the shredded meat first. Full out.
Step7:In another pot, stir fry the beans for 3 minutes. (control the heat. Don't stick to the pot.
Step8:Add shredded green pepper and salt. Stir fry until the green pepper softens.
Step9:Finally, pour in the fried shredded meat. Mix well.
Cooking tips:There are skills in making delicious dishes.
