Chinese Food

Cooking Steps

1. 

   Step1:Picking and washing of cabbag

2. 

   Step2:Boil the water. Blanch the cabbage for 1min. Take it out for standb

3. 

   Step3:Mix some soy sauce, oyster sauce, zanthoxylum oil. Pour into the cabbage and mix well. Dis

4. 

   Step4:Sprinkle with garli