Step1:Put shredded potatoes in a large bow
Step2:Mix with flour and water. Don't use too much water. Just wrap the flour on the potato shreds
Step3:Add all kinds of seasonings. Add some sesame oil to the hot pot, and then add some cooking oil to the hot pot. After the pot is hot, add the prepared potato shreds. Spread them out and flatten them. Let the potato shreds heat evenly. Small and medium fire.
Step4:Fry until golden on both sides. No white batter.
Step5:I had a good time with the children. It has a nice name. Saicrabs. They don't look like crabs with one leg?
Step6:I think it's very good to match greasy with a vegetable sou
Cooking tips:There are skills in making delicious dishes.