Donkey rolling is an old Beijing snack. In the past, I used to make it in a steamer. Today, I use the beautiful m1l237a microwave oven to try the effect. Unexpectedly, it's really great. It's fast and easy. It's the same as the steamer. It's a very happy summer. You don't have to stay in the hot kitchen and sweat. It's really happy. The authentic way to make donkey roll is to use yellow rice noodles. I'm going to visit the yellow rice noodles brought back from Yuxian. It's absolutely delicious. I used to buy rice noodles online. They are all adulterated. They are not sticky at all. The rice noodles brought back from Yuxian are sticky. They are really delicious.
Step1:First, weigh 200g yellow rice noodles and put them in a big bowl that can be used by microwave ove
Step2:Then slowly add 200 grams of clear water and mix with chopstick
Step3:It will look like the picture after reconciliatio
Step4:Put the lid on and put the microwave on high heat for 2 minute
Step5:Take out the bowl with gloves, stir with chopsticks and put it back in the microwave for 2 minute
Step6:Take it out and stir it for a few times, then pour it on the chopping board that has been sprinkled with cooked soybean flour
Step7:Sprinkle some cooked soybean flour on the dough and roll it into a large piece with a rolling pin
Step8:Evenly spread homemade red bean paste on the doug
Step9:Then roll it u
Step10:Cut the knife into segments with wate
Step11:Put it on the plate and eat.
Cooking tips:My microwave oven is 900 watts. Everyone needs to increase or decrease the heating time according to the power of their own microwave oven. The soybean noodles I use are the fried ones. If you don't have them, put them on the plate and microwave until the color is yellowish. Dip the knife with water to prevent the skin from sticking to the knife. There are skills in making delicious dishes.