Chinese Food
Steamed egg
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Big mouth is goose egg. The other two are round eggs. Put them on a round plate to make a big smile.
Cooking ingredients
Cooking Steps
Step1:Knock the eggs in a bowl. Add salt, soy sauce, scallion and steam.
Step2:Steam for about 15 minutes. It's done.
Step3:*^_ ^
Cooking tips:There are skills in making delicious dishes.
