Dry fried bayonet

stabbing old buds:moderate amount batter:moderate amount egg:one salt:a few thirteen fragrance:a few https://cp1.douguo.com/upload/caiku/0/6/2/yuan_06fa8a133b0bacf0eb17664d1f07c152.jpg

Dry fried bayonet

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Dry fried bayonet

Try mom's cooking

Cooking Steps

  1. Step1:Clean and control the water.

  2. Step2:Make a wet batter. Add a little salt. Thirteen joss sticks. An egg.

  3. Step3:Hot oil, 80% ho

  4. Step4:Hang paste and fr

  5. Step5:Fry till golden brown, take out oil contro

  6. Step6:It's a success. It's on offe

Cooking tips:There are skills in making delicious dishes.

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