Gold and jade (carrot and sweet corn)

sweet corn:1 carrot:half cucumber:half green pepper:1 sausage:1 cooking wine:1 cap salt:1 teaspoon soy sauce:1 spoon garlic:2 flaps https://cp1.douguo.com/upload/caiku/d/6/3/yuan_d60ce6aa2336b14520c05629d66c85a3.jpg

Gold and jade (carrot and sweet corn)

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Gold and jade (carrot and sweet corn)

Cooking Steps

  1. Step1:Break sweet corn into grains. Dice carrots, cucumbers and sausages. Chop green peppers and garlic.

  2. Step2:Preheat the oil in the pot. Stir in the garlic and rice. Add in the corn and carrot for 1 minute. Add in the cooking wine.

  3. Step3:Add ham sausage, cucumber and green pepper. Stir fry for 2 minutes. Add soy sauce and salt. Leave the pot.

  4. Step4:Presentation of results. It tastes the same as that in the restaurant.

Cooking tips:It's very time-consuming to break the sweet corn. You can make more frozen corn in the refrigerator at a time. It's convenient to eat it next time. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Gold and jade (carrot and sweet corn)

Chinese food recipes

Gold and jade (carrot and sweet corn) recipes

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