Cooking Steps

1. 

   Step1:Prepare fresh ingredients - pork tripe, keel, lotus seed, job's tears, wolfberry and ginger. The pork tripe is washed with salt and meal, and then washed with vinegar.

2. 

   Step2:The pork tripe and keel are adjusted with boiling water. Drain the dirty wate

3. 

   Step3:Cut pork tripe into strip

4. 

   Step4:Put pork tripe and ginger in a casserole and add some water firs

5. 

   Step5:Half an hour later, put in the lotus seed and job's tears, and finally put in the wolfberry pot. Simmer for about an hour. Turn off the heat. Put in salt and chicken essence

6. 

   Step6:This delicious summer soup is out of the po