Cooking Steps

1. 

   Step1:First, peel the potatoes. And then split it in tw

2. 

   Step2:Then, use a special wave blade knife to cut into strips. Wash and drain for standby (it's better to drain the water, so as not to fry the oil pan

3. 

   Step3:Then, pour in some oil. Heat up in high heat. Pour in potatoes. Stir fry. Fry on many sides until the chips are golden yellow. The edges of potatoes are slightly crispy. Add salt. Stir evenly. (I think it's better to stir fry with salt when the oil pan is hot

4. 

   Step4:The most classic. Pour it into another large basin. Add some salt (it's been added at the beginning, but less). Chicken essence. Dried chilli noodles (it's more spicy). If there's more oil left during frying, it's better. Add it into the basin and stir it with chopsticks. (it can be added into the ear root granule, coriander granule and kohlrabi granule according to personal preference, which will be more fragrant (≥ del ≤)

5. 

   Step5:Loadin

6. 

   Step6:Add some green onion?. ⊙▽