Cooking Steps

1. 

   Step1:Heat the oil in the pan. Pour in the dried tof

2. 

   Step2:Stir fry until golden, add a small amount of soy sauce and stir fry and it will be fished u

3. 

   Step3:Put the remaining oil into the luncheon meat and red pepper, stir fry them and then stir fry them. If you continue to stir fry, you will get it

4. 

   Step4:Come on. Add garli

5. 

   Step5:Pour in the shredded cloud ear. Stir fry over medium heat. (be careful. Piribe. Sometimes it will splash out. Anyway, the cloud ear must explode

6. 

   Step6:Garlic. A little sal

7. 

   Step7:Pour in all the ingredients and stir fr

8. 

   Step8:Sauce with soy sauce / flour / oyster sauc