Braised eggplant

eggplant:one tomato:most ginger, scallion and garlic:moderate amount green pepper:moderate amount soy sauce, salt, vinegar, starch:moderate amount https://cp1.douguo.com/upload/caiku/2/6/5/yuan_26ac1e45a228711ea5a7586b7d026945.jpg

Braised eggplant

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Braised eggplant

This dish is very simple. Although it's made for the first time, the taste is OK.

Cooking Steps

  1. Step1:1. Dice the ginger, onion and garlic. Stir fry until the oil is hot. 2. Cut eggplant into pieces, add starch and fry in the pot. 3. Cut tomatoes and green peppers into pieces and stir fry them in the pot. 4. Soy sauce, salt, sugar and vinegar.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised eggplant

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