Chinese Food
Pickled cucumber and pickled vegetable
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Cooking ingredients
Cooking Steps
Step1:1. Roll the soy sauce. 2. Cut the cucumber and dry it. 3. Cut the garlic, ginger and pepper for standby. 4. Pour the cucumber, garlic, ginger and pepper salt into the sauce and stir. 5. Roll some scallion oil and pour it in to continue mixing. Finish.
Cooking tips:There are skills in making delicious dishes.
