Step1:1. Put the ice into a plate. Wrap it with plastic wrap. For later use. 2. Peel the salmon. Cut it into 0.30.5 pieces. Put it into a plat
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.