Chinese Food
Nutritious stewed rice made by pressure cooker
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It's the main course of all kinds of mixed vegetables. It's suitable for lazy or alone. In fact, it's delicious and nutritious. Chop all kinds of vegetables, chop all kinds of vegetables, stew with rice, mix all kinds of flavors. The most outstanding thing is the sour taste of tomatoes. HMM. it's really good. -
Cooking ingredients
Cooking Steps
Step1:Wash and cut all kinds of vegetables. Cut the tomato and drain the juice easily. It's best to stew the rice and mix well. And the lovely peach heart of tomato can't bear to cut it. (^_^
Step2:Wash rice on the bottom layer of the high-pressure or electric rice cooker. Spread all kinds of vegetables on it. Sprinkle salt, five spice powder, raw soy sauce and vegetable oil.
Step3:Add water and steam rice a little less than usual. The time is the same as usual. Mix all kinds of things after steaming. Tomatoes are basically sauce like.
Step4:It's ready to eat in a bowl. It's sour, sweet, nutritious and delicious. The preparation time is only a few minutes. It's very simple, isn't it? Try it quickly. You can put in all the ingredients you like.
Cooking tips:This time, it's a full vegetarian version. In fact, it's better to add half a sausage to the taste. There are skills in making delicious dishes.
