Chinese Food
The most beautiful matsutake sashimi
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Cooking ingredients
Cooking Steps
Step1:Rinse fresh matsutake under running wate
Step2:Slice the cleaned matsutak
Step3:Put the matsutake on the ice plate. Dip it in soy sauce and serve
Cooking tips:When cutting, pay special attention to it. Don't use iron. It will reduce the flavor of matsutake. You have skills in making delicious dishes.
