Cooking Steps

1. 

   Step1:First, the Yellow bacon, garlic, red pepper, Chaotianjiao, Purple Garlic distinguish ginger clean.

2. 

   Step2:Scalpel - slice the bacon. Slice the garlic seeds. Slice the garlic sprouts. Slice the chili peppers. Slice the ginger. (bacon should be half fat and half thin. It's easy to produce oil. It's more fragrant.

3. 

   Step3:First, put a small amount of oil on the fire. Then put the bacon in the pot and fry it. Then put the lean bacon in the pot. Sprinkle it with drips. Stir fry it a little. Drain the oil a little and put it on the plate. (bacon itself has salt, so it should be fried separately from garlic sprouts.

4. 

   Step4:Fry the garlic seeds / Ginger shreds / Chaotianjiao in the pot for a while. After smelling the fragrance, put in the garlic sprouts. Then put in a small amount of salt (because the bacon is too salty. Then the salt of the bacon will penetrate into the garlic sprouts). Then mix the red pepper for a few times. Mix the salt well. Then put the bacon on the plate just now

5. 

   Step5:Put the fried bacon in. Stir fry for about 3 minutes and then put it on the plate first.

6. 

   Step6:Then put the chopped garlic into the pot and stir fry until it is cooked.

7. 

   Step7: