Pickles

cabbage, carrot:one pepper, ginger, salt, wine:8 https://cp1.douguo.com/upload/caiku/1/5/0/yuan_15ce7cea525a0557cfe3cf318b58f870.jpg

Pickles

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Pickles

Memory. This dish always appears on the table in summer. It's refreshing and pleasant.

Cooking Steps

  1. Step1:Cut cabbage into the shape, slice or silk you like; you can also break it by han

  2. Step2:So are carrots. Cut them into the shape you lik

  3. Step3:Boiled water with pepper and ginger (with proper salt

  4. Step4:Put cabbage and carrot in a glass jar. Layer of vegetables and layer of salt. Finally pour in pepper water. Pour in a small glass of white wine before sealing. Wait for 35 days to ea

  5. Step5:When eating, mix with chili oil and sugar. Mix wel

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickles

Chinese food recipes

Pickles recipes

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