Egg bubble

flour:one and a half (small bowl) egg:3 salt:8 pepper powder:8 cilantro:8 baking soda:8 scallion:8 soybean oil:8 https://cp1.douguo.com/upload/caiku/0/8/d/yuan_0818cc22a447e803cf60e62a29919fcd.jpg

Egg bubble

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Egg bubble

Cooking Steps

  1. Step1:Beat the eggs. Add the shallot and coriander. Add some salt and pepper powder.

  2. Step2:Add warm water to the egg. Add some baking soda.

  3. Step3:Add some flour. Stir. Continue to add flour until the flour is ready to hang.

  4. Step4:Pour the soybean oil into the frying pan. After the oil is hot, fry it with a spoon until it turns yellow.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Egg bubble

Chinese food recipes

Egg bubble recipes

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