Japanese thin buckwheat cold noodles

buckwheat noodles:8 seaweed:8 mustard:8 buckwheat sauce oil sauce:8 https://cp1.douguo.com/upload/caiku/6/4/8/yuan_64524bea15a47913e16c7de55f46ce98.jpg

Japanese thin buckwheat cold noodles

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Japanese thin buckwheat cold noodles

Cooking Steps

  1. Step1:Cook buckwheat noodles. Take it up and rinse it with cold boiled water. Put it in a bowl. Add the sauce of buckwheat noodles (available online). Then add some mustard if you like. Add Shanghai moss. It's done. If you want to lose weight, you can try it. It's not fat if you have low calorie

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Japanese thin buckwheat cold noodles

Chinese food recipes

Japanese thin buckwheat cold noodles recipes

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