Cooking Steps

1. 

   Step1:Slice the meat and marinate with cooking wine, salt for 1015 minute

2. 

   Step2:Cut garlic after cleanin

3. 

   Step3:Use hot water to boil the garlic sprouts. Remove them and soak them in cold water

4. 

   Step4:Stir fry the sliced meat in the oil pan until it is 8 minutes ripe, then put in the prepared garlic and stir fry together. Finally, add a little oyster sauce to taste.